Coriander Leaf the Indian Lounge is a family style Indian restaurant offering exceptional value to its guests through the dishes of Indian cuisine. The Platters of Vegetarian, Chicken, lamb, Goat, Seafood, entrees and desserts are all staples; for sharing amongst friends and family. Our approach towards the operation of the Indian restaurant is truly cooperative. We believe that every single member of our staff is integral to our success. The hospitality of the Indian is legendary, In Sanskrit ‘ Atithi Devo Bhavo’, ‘the guest is truly our God. Indian believe in sharing their mealtimes with guests. Indains are known for their incredible ability to serve food to their guest invited or un- invited. We at Coriander leaf take an initiative to cater untamed north west frontier cuisine authentically reproduced for you in Melbourne and we are based in Reservoir the northern part of the city. According to Fernand Point, “ If the divine has taken pains to give us delicious and exquisite things to eat, the least we can do is to prepare them well and serve them with ceremony”. We truly value our guests and aim to be the best Indian restaurant in Melbourne. Opened recently, Restaurant Coriander Leaf the Indian Lounge, is a casual fine dining restaurant, offering eclectic Indian cuisine and warm hospitality. The colourful theme, banquette seating, projector screen and lighting contribute to an intimate and contemporary feel.
A la Carte dining is available. Our food is sourced from top quality seasonal ingredients, featuring a high percentage of local and organic products. Our menu changes every six to eight weeks, offering a mix of new and signature dishes. We consider Coriander leaf to be a truly “Indian” restaurant honouring many different cooking traditions and interpreting them with our own unique creative vision.Our approach towards the operation of the restaurant is truly cooperative. We believe that every single member of our staff is integral to our success.
The chef and staff are experienced and friendly, if you need to make the dishes less spicy or hot we alter the taste to meet your taste buds. We not only aim to give you tasty food but we also aim to provide you entertainment.